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Fayston Forager, LLC

Ethically & Sustainably Wild Harvested Japanese Knotweed & Chaga Tinctures, and more...

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Japanese Knotweed: Anti-inflammatory, August 2019

August 21, 2019 by Fayston Forager

Japanese Knotweed Tincture, a potent and local source of resveratrol, can be effective at reducing inflammation in your body. According to this article, ” Japanese Knotweed (polygonum cuspidatum) improves inflammation and alleviates oxidative stress. Chronic inflammation is a contributing factor of age-related diseases and conditions such as diabetes, cardiovascular and autoimmune diseases (3). Inflammation and oxidative stress go hand-in-hand in that the inflammatory process induces oxidative stress, which in turn reduces the antioxidant defense system.” A 2010 study with 20 adults taking Japanese Knotweed/polygonum cuspidatum resulted in a significant reduction in all the testing parameters for oxidative and inflammatory stress (4).

Visit the home page above to learn more, order online, and find your Vermont source of locally wild-harvested, old-growth Japanese Knotweed Tincture, made carefully in small batches, with healing intent, following Stephen Buhner (author of Healing Lyme) protocols.

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