Vermont Wild-Harvested Hawthorn Leaf and Flower Tincture w/Organic Cane Alcohol

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Vermont wild-harvested Hawthorn Tincture, is made with Spring-harvested leaves and flowers that are hand-selected/collected from wild Hawthorn trees in pristine locations in the Mad River Valley, Vermont.

Hawthorn is known for its cardio-protective benefits and has been used in that capacity for thousands of years.  Per this NIH.gov research: “With expanding global interest, modern research validated the presence of multiple biological and pharmacological activities in the extracts of hawthorn fruits, leaves, and flowers, including cardiovascular protective ability, hypolipidemic activity, and anti-oxidative capacity (Pittler et al., 2003; Wang H. et al., 2011; Zhang et al., 2014). WS^® 1442 is the most studied compound consisting of 20% oligomeric procyanidins extracted from the leaves and flowers (45% ethanol extract) of C. monogyna and Crataegus laevigata (Holubarsch et al., 2008). In the United States and European countries, WS^® 1442 has been recommended for treating congestive heart failure stages I–III based on the classification of the New York Heart Association (NYHA) (Tauchert, 2002; Pittler et al., 2003).”

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